Baking Products
Hydrocolloids
Hydrocolloids are polysaccharides which have water-binding properties.
This product group includes a wide range of different products.
The variety we offer includes the following:
- Alginates
- Carrageenan
- CMC
- Gelatine
- Guar gum powder
- Gum arabic
- Locust bean gum
- Konjac gum
- Tara gum powder
- Xanthan
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