WELDING FOOD – expertise for the food industry
Proprietary developments of WELDING GmbH & Co. KG
Our WELCO CoGel product line is based on specially developed hydrocolloid systems.
Some of the raw materials have even been patented because of their very special properties.
Some examples are given below:
WELCO CoGel for fat injection (meat marbling)
- Injectable via a standard injection procedure
- Forms beautiful marbling
- Gives the product a juicy and tender mouthfeel
WELCO CoGel for fresh injection
- Fully soluble in tap water
- Simple application
- Syneresis over entire shelf life <1 %
- No water leakage during frying
WELCO CoGel for whole pieces
- Gelation in the meat
- Improved tumbling and cooking efficiency
Products for the food industry by WELDING
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