seafood extracts are the basis of a wide range of culinary applications. Through our long-standing cooperation partners, we offer only natural products processed from high-quality fish and seafood raw materials. For guaranteed good taste, the raw materials are supplied in concentrated pastes or powders – which means they have a long shelf life and do not lose their flavour-enhancing properties even after a long time.

All of our ingredients are 100 per cent natural and are made from selected raw materials such as cod, plaice, mussels, lobster and crab.

The ingredients serve as building blocks for the creation of authentic and equally tasty applications. Our seafood extracts enhance flavour and mouthfeel and are completely water soluble.

The advantages of our seafood extracts at a glance.

• Stocks, broths or bouillon
• 100 % natural origin
• Available as MSC certified
• Non-GMO
• No E numbers
• Easy to use
• Microbiologically stable